Discover Tinto Roa Crianza, a red wine that combines the tradition of Ribera del Duero with a modern and balanced style.
Made from 100% Tempranillo grapes selected from the winery’s own vineyards, the wine undergoes temperature-controlled fermentation in concrete tanks with a medium-long maceration. It is then aged for 12 months in French and American oak barrels, using 70% French oak and 30% American oak.
In the glass, it shows a bright cherry-red color with violet reflections. Its aromas combine intense ripe fruit with notes of toffee, balsamic nuances, minerals, and well-integrated oak. On the palate, it is full-bodied and flavorful, with polished tannins, pleasant wood character, and a long finish.
Serve at approximately 61°F / 16°C.
Product Specifications
- Brand: Tinto Roa
- Producer: Vinos de Rauda
- Wine Type: Crianza Red Wine
- Appellation: D.O. Ribera del Duero
- Country: Spain
- Origin: Roa, Burgos
- Grape Variety: 100% Tempranillo
- Alcohol by Volume: 14% ABV
- Bottle Size: 750 ml
- Oak Aging: 12 months
- Barrel Type: 70% French oak and 30% American oak
- Barrel Age: No barrels older than 4 years
- Fermentation: Temperature-controlled fermentation in concrete tanks
- Maceration: Medium-long maceration
- Serving Temperature: 16°C / 61°F
- Style: Full-bodied, structured, and balanced
Tasting Notes
Appearance: Bright cherry-red color with violet reflections and a well-defined tear.
Aroma: Intense ripe fruit combined with toffee, balsamic notes, mineral character, and refined oak aromas.
Palate: Full-bodied and flavorful, with polished tannins, integrated wood, and a long, pleasant finish.
Food Pairing
Tinto Roa Crianza pairs especially well with red meats, stews, cured meats, sheep’s milk cheeses, blue fish, roasted dishes, and traditional Spanish cuisine.


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